Saturday, January 15, 2011

Maxis Om Nom NOm Race---Dancing Fish Restaurant

Oh God finally reached our last destination, weee!!!!!!!!!!!! It’s the Dancing Fish Restaurant. Haha…
Hearing the name Dancing Fish will make us think of a lot of fishes who are dancing around? wah….
They must be healthy and tastes nice since they are exercising all the way!!! Haha, it is actually a Malay-Indo Cuisine.



We are served the menu 1 which is:
Emping with Sambal Terasi (Anutty slightly bitter taste that is perfectly balanced by their famous sambal terasi)-RM4.50
It is crunchy, and taste good with the sambal. The sambal is like the perfect match for the crisp.

Dancing Fish (Fresh from the tank, they deep fried till golden brown while maintaining the juiciness of the fish. Serve with their sambal terasi with kecap, so nice till the bone can be eaten-RM38

It is fried so nicely, crunchy on the outside, so soft on the inside it almost feels like cotton. And it taste good with the sauce that comes with it.

Ayam Panggang (BBQ Spring Chicken)-RM18.90 (Young tender spring chicken, charcoal grilled over glowing embers. Marinated and basted with their special homemade BBQ sauce)-

So tasty because it has the roasted taste. The meat is so tender. With the sauce it adds some spicin ess which makes it so interesting.

Nasi Putih/Kuning-RM3

Beverage
Free flow Barley/Lime with Samboi-RM5.90


Dessert
Lemongrass Jelly with Sour Plum Burst –RM8.50

and Crispy Fruit Roll Tropical Gelato-RM4.50

Visit here for super sumptuous Malay-Indo cuisine
Lot T120, T121 & T122
285, Jalan Maarof, 3rd floor, Bangsar Shopping Centre
Bukit Bandaraya, 59000 KL, Malaysia
HP no: 03 20956663


E-mail: dancingfishrestaurant@gmail.com

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